A cozy Hellenic/Cypriot restaurant located in Bole Medanyalem, Addis Ababa, offering Mediterranean delicious dishes by traditional family recipes your taste-buds will never forget.
Enya's Mediterranean kitchen was founded in 2011 by Enya & Sotiris and their team, with fresh brasserie style food in relaxed surroundings. Our restaurant is open all day, serving after 12:00hrs, lunch, drinks and dinner until 11:30hrs pm. Our menus are tailored to suit any occasion, whether you are dropping in for a quick bit, or you decide to settle in for the evening. All our food is freshly prepared with extra virgin olive oil and the finest imported or local products, from our famous homemade mousaka to our mouth-watering fresh pasta dishes.